Master Chef product line

MASTER CHEF product line

Affordable price, great performance

4 pluses of the Master Chef line

Pans from this line are proud of the ILAG Xeradur 2 or ILAG Durit Resist non-stick surface. Stainless steel pots have a 3-layer sandwich bottom for optimal heat distribution. Get to know the main advantages of the Master Chef line – a great choice for everyday use.

Healthy cooking

ILAG Xeradur 2 non-stick ceramic surface with metallic effect or ILAG Durit Resist are ideal for low-fat cooking and frying. The adhesion test proved that the eggs did not burn even at a temperature of 300 °C. The Saturn collection can also be used for baking in the oven at a maximum temperature of 220 °C.

You can see what you are cooking

A glass lid with a steam release hole allows for convenient cooking. You always have an overview of how the food is being cooked, you don't have to open the lid and unnecessarily lose heat or vacuum.

Practical and comfortable

Handles made of stainless steel or with a soft touch finish heat up very slowly. However, side handles can heat up faster than long handles on pans. It also depends on the length and temperature of heating. Always make sure that the diameter of the plate or flame does not exceed the size of the pan. All handles will be hot when baking in the oven. Therefore, we recommend using kitchen gloves.

Culinary perfection

The Jupiter cast iron collection with enamel finish boasts fast heat-up times and even heat distribution. With the non-stick enamel surface, you cook effortlessly, healthier and with a minimum of oil.